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Rizzoli Bookstore: The Book of Cocktail Ratios by Michael Ruhlman with Marcella Kriebel

Culture

6/22

6:00 pm – 8:00 pm

RSVP

1133 Broadway New York, NY 10010

“As essential to the home bartender as his book Ratio was to home cooks.” —J. Kenji López-Alt, author of Food Lab

New York Times bestselling author Michael Ruhlman celebrates the launch of his delightful back-to-basics cocktail book, in conversation with illustrator Marcella Kriebel.

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