Deals

BLACKBARN Restaurant Match Day Menu

6/11 – 7/19

19 E 26th St, New York, NY 10010

Match Day Menu for 4-12 guests starting at $49 per person

Reserve your table in the Tavern

It's matchday at BLACKBARN, the chef-owned New American spot in NoMad from John Doherty, former Executive Chef of NY's Waldorf Astoria. Our four-course Matchday Menu is made for the table, with bites stacked in a savory tower of short rib sliders, crispy chicken, bao buns, mac and cheese croquettes, and hand-cut parmesan fries, plus dessert to finish. Comes with a Pitch-Side Pail of six ice-cold bottles. $49 per person. A 10-minute walk from Penn Station.

Available daily June 11–July 19, 2026, during regular hours. $49 per person, four-guest minimum. Four courses including choice of two snacks and choice of dessert. Includes one Pitch-Side Pail per table: six Stella Artois or Michelob Ultra, or six non-alcoholic Stella Artois Liberté 0.0.

Walk-ins welcome; reservations recommended for groups of 4+, via blackbarnrestaurant.com or OpenTable.

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